Wagyu Heiligenberg Flap Meat (TK) lamm Regional from Franconia – short

Regional from Franconia – short transport routes & excellent animal husbandry

Perfect for grilling or smoking – ideal for BBQ

300g oder 400g Steak

Intensive corn feeding ensures a particularly aromatic

With the typical

Wagyu Heiligenberg Flap Meat (TK) lamm Regional from Franconia – shortWagyu Heiligenberg our supplier for high quality fullblood Wagyu Slow, species appropriate rearing for intense flavor and characteristic butteriness Sustainable animal husbandry: focus on animal welfare and respectful care Higher omega content and healthy intramuscular fat Spicy, coarse grained cut with great depth of flavor Very juicy and aromatic marbling still ensures tenderness Perfect for grilling, pan frying, or marinated strips Develops strong