Doña Maria - Filter aus Nicaragua Gösse:250 g Capacity: Ideal for single dosing

Capacity: Ideal for single dosing portions (up to approx

Nelson follows local tradition - his farm is high in the mountains and it rains a lot

we will check the offset setting (temperature setting) of your own espresso machine and adjust it if possible

Andrea is familiar with various coffee and restaurant concepts from personal experience and spent several years training many catering staff members

Flow-Rate Function: With the "Flow-Rate" button

Doña Maria - Filter aus Nicaragua Gösse:250 g Capacity: Ideal for single dosingDoa Maria Kaffee Infos Geschmack: Milchschokolade, Honigwaffeln, weich Herkunft der Bohnen: Nicaragua, Dipilto, Finca La Ciruela Produzierende: Doa Maria von der Finca La Ciruela Varietten: Caturra & Catuai Nachernteprozess: gewaschen Alle unsere Kaffees werden als ganze Bohne verkauft. So bereiten wir den Kaffee zu: Hario Switch Wasser: Gesamthrte 3dH , Alkalinitt 1. 5dH Mhle: Kinu M47 Classic Dripper: Hario Switch Filterpapier: Hario V60 Papier