Cava brut Contents:75cl His mother and uncle jointly

His mother and uncle jointly owned the production rights for Cynar in Switzerland

as well as other delicacies

5 % Ausbau Ausbau im Stahltank Reifung 6 Monate auf der Flasche

2-3 infusions are possible

(No flavorings

Cava brut Contents:75cl His mother and uncle jointlytype Sparkling wine producer Marquis of Cceres Country of origin Spain region Costers del Segre Expansion 50% Xarel lo, 30% Macabeo and 20% Parellada. The second fermentation takes place in underground wine cellars with a subsequent maturation of at least 11 months. Serving temperature 8 10C Alcohol content 11. 5% grape variety Parellada, Xarello, Macabeo Fits Aperitif, veal, seafood, soft cheese, hard cheese, Asian cuisine Cava is a sparkling wine