MAKARON (KONJAC) SHIRATAKI SPAGHETTI 1 kg - DIET-NAHRUNGSMITTEL Obst in Salzlake Lebende Bakterienkulturen
Description
Lebende Bakterienkulturen
slightly rounded
but there are even more fruits and vegetables from all over the world
Rübenwurzelpulver (Farbstoff)
The animal should always have access to fresh water
MAKARON (KONJAC) SHIRATAKI SPAGHETTI 1 kg - DIET-NAHRUNGSMITTEL Obst in Salzlake Lebende BakterienkulturenINGREDIENTS Water, konjac flour, calcium hydroxide DESCRIPTION The main component of diet spaghetti is konjac glucomannan a water soluble fiber derived from the root of the konjac plant. The foods made from it originally come from Asia and are also called shirataki noodles or konnyaku noodles. The Japanese are the world's largest consumers of this food. Konjac noodles are a natural product, rich in water soluble fiber, free from fat, sugar, starch,
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