Aprikosen Bio, dunkel und getrocknet Medjool creamy and low-acid Arabica highland

creamy and low-acid Arabica highland coffee from the Sierra Nevada de Santa Marta

Also great with Kholas dates: a pinch of fleur de sel

wie sich welche Dattelsüße in der Küche am besten einsetzen lässt

with a natural sweetness and a slightly nutty note

The well-known oasis "Al Quasim" has become the center of succari cultivation

Aprikosen Bio, dunkel und getrocknet Medjool creamy and low-acid Arabica highlandNatural and unsulfured Dried apricots in organic quality. Our apricots are natural and unsulphured, which allows them to retain their dark color and intense aroma. Learn more about the many uses in your kitchen and discover what's in dried apricots. Kitchen magic with dried apricots Dried apricots are true all rounders in the kitchen. Their sweet yet slightly sour note adds a special flavor nuance to many dishes. Whether in savory or sweet dishes the