torkad karljohanssvamp Ren Luleå and Piteå
Description
Luleå and Piteå
"Midvinternatt
Blanquette on goose with mushroom sauce
either whole or in pieces
Tie up the meat with household string
torkad karljohanssvamp Ren Luleå and PiteåKarljohansvamp, or Stensopp, was very popular with King Karl XIV Johan and hence its name. It has an aromatic, mildly nutty flavour and is often referred to as the king of mushrooms. It is no wonder that it is one of our most popular edible mushrooms. It is very good in both soups and sauces. Use: Crumble it directly into sauce, soup or stew. You can also soak it for at least 30 minutes and then use it as a fresh mushroom. 10 g of dried Karljohansvamp
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