Le Cinciole Olio Extra Vergine di Oliva Bottle format:0.5 liter make this wine more than

make this wine more than just a classic

Cabernet Franc and Petit Verdot

At an altitude of between 400 and 450 meters above sea level

The soil is rich in Galestro

this is the best way to express the terroir

Le Cinciole Olio Extra Vergine di Oliva Bottle format:0.5 liter make this wine more thanOlio Extra Vergine di Oliva from Le Cinciole It's so green when Italy's olives ripen Alongside grapes, olives and their precious oil are among the oldest foods known to man and are an integral part of Italian cuisine. Extra virgin olive oil is produced at Le Cinciole from the fruit of the Frantoio, Moraiolo, Corregiolo and Leccino varieties. These trees all grow directly on Le Cinciole and are, of course, organically farmed. The olives are harvested