US$ 295.12
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Sheath steel: Non-stainless carbon steel
It is ideal as an all-purpose knife and can be used for cutting meat and fish as well as vegetables and fruit
Man fühlt beim Schneiden sofort die Agilität - grobe
Dieses Messer ist einseitig geschliffen und nur für Rechtshänder geeignet
Dieses Messer ist als Allzweckmesser geeignet und kann viele Aufgaben in der Küche übernehmen
Gyuto 270mm HAP40 Silverback - Tsuchime Finished, Complite Griff Grau Kanehide Sheath steel: Non-stainless carbon steelLarge Japanese gyuto knife made of HAP40 steel. This gyuto has a blade length of 270 mm and a long tapered tip. The tapered shape of the gyuto blades is similar to that of classic western kitchen knives. What is interesting about this knife is the slightly curved blade shape at the back of the blade. On the one hand, this geometry saves weight, which improves the balance of the knife, and at the same time, this blade back creates a dynamic look. This
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