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aroma complesso con note erbacee
su suoli di origine marina
followed by bottle aging
Subtle and multifaceted aromatic profile articulated in delicate fruity notes
Ingredients 95% butter
colomba pasquale con arancia candita e mandorle tostate buono regalo aroma complesso con note erbaceeThe Colomba Pasquale Bottega Bianchin is a masterpiece of taste and tradition. Made with type "0" soft wheat flour and enriched with candied orange peel and almonds, each bite is a unique sensory experience. Creamy butter gives the Colomba its unmistakable richness, while the balanced sugar blends harmoniously with the fruity notes of candied orange peel. The long leavening, using a natural sourdough, gives the Colomba Pasquale Bottega Bianchin an
US$ 18.00
US$ 18.00
US$ 99.00
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