New York Strip Medallions | G1 Certified Game Steaks finished on a balanced grain

finished on a balanced grain diet

Margra Lamb delivers an elevated culinary experience that bridges heritage with modern wellness

This shortens the muscle fibers and ensures each bite is tender

It is often compared to the ribeye for flavor and the filet mignon for tenderness

They have lots of space to move around and have easy access to their food during their gestation period

New York Strip Medallions | G1 Certified Game Steaks finished on a balanced grainA versatile, lean cut from the heart of the New York Strip or Ribeye, the Loin Medallion is crafted as a smaller sibling to our restaurant grade Ribeyes which we call "the perfect steak." Its designed for those who seek premium flavor in a more manageable portion. Key Features: Hand Cut Quality: Every medallion is carefully hand cut, inspected, and vacuum sealed to maintain its top notch quality. Superior Marbling: True to the Ribeyes heritage, the