12'' Skillet | Cast Iron Roasts A simple finishing salt and

A simple finishing salt and a bold red wine or aged sake make the perfect pairing

Origin: Wild-caught off the coast of Africa

which are used at County Smoak and are perfect for our customers

This cut is USDA Prime

Grade: G1 Certified

12'' Skillet | Cast Iron Roasts A simple finishing salt andEvery meat lover should have proper cast iron gear. Victoria Cast Iron skillets have the ingredients necessary to create a legacy: history, quality iron, strength, proven designs and simplicity. These cast Iron pieces are proudly made in Medellin, Colombia and curated with Flaxseed oil made in Belgium. Now as for this 12'' Round Cast Iron Skillet: Large cast iron skillet with longer, curved handle for better leverage and easier handling. Longer cast