Moulard Duck Breast Jamon the membrane is already removed

the membrane is already removed from these Heritage Baby Back Ribs

or serving them chilled as a premium shrimp cocktail

Appearance: The freshness and vibrancy of the loin

they are 100% hormone and antibiotic free

flipping to ensure an even cook

Moulard Duck Breast Jamon the membrane is already removedSteak Like Flavor, Chef Grade Quality Experience the rich, robust flavor of Moulard Duck Breast, a cut so prized in French cuisine its known as magret. Raised on a 200 acre farm in Upstate New York by Fossil Farms, these ducks are a unique cross between a Muscovy male and a Pekin female. Fed an all vegetarian diet and raised under the strict "Never Ever Program" (no antibiotics, steroids, or hormones), this duck offers a deep red color and a meaty,