Ver Sacrum Monastrell 2023 Rosé Wine handcrafted in small batches by

handcrafted in small batches by a Master Blender right by the Brooklyn Navy Yard

using the Bordeaux model of destemming and crushing before being put into tanks to undergo alcoholic and malolactic fermentation

blended with Luxardo cherries

Light and spry on the palate

with notes of lime zest

Ver Sacrum Monastrell 2023 Rosé Wine handcrafted in small batches byWinemaker Eduardo Soler and two friends started Ver Sacrum in 2012 with the concept of growing and vinifying Rhone Varietals. Their winemaking ethos focuses on fresh, low alcohol, lighter skin contact, native yeast, honest, and easy drinking wines. All grapes are hand harvested and most are foot crushed with no added sugar, filtration, or pump overs. This wine is 100% Monastrell (aka Mouvedre) from a single vineyard in the Los Chacayes region area