COLOMBIA, Medium Roast Signature Blend guests can enjoy the coffee

guests can enjoy the coffee with traditional Ethiopian specialties in the form of pancakes

It produces some of the best single-origin coffees in the international market

It is characterized by having smoky notes of cocoa and dark fruit

make this BISTRO blade coffee grinder part of your at-home coffee routine

the berries roasting in the fire gave off an irresistibly pleasant aroma

COLOMBIA, Medium Roast Signature Blend guests can enjoy the coffeeSave up to 15% Every time with Subscription, Learn more. Origin : Colombia Process : Washed, Sun dried Roast : Medium Notes : Cocoa, Nuts, Blackberry Harvest : March to July, September to December Respected for its excellent balance of body and acidity. It yields a heady aroma followed by rich flavors of caramel and dark cocoa, then finished with some fruity notes of berries and hints of spice. Colombia is home to dozens of micro climates across