Tenuta Cucco Barolo Serralunga d'Alba - 2016 (750ml) Green Valley it is produced by infusing
Description
it is produced by infusing mountain herbs and berries from the Cansiglio forest of the Italian Alps
6% Merlot grown on the typical llicorella soils
Aged on the leesfor eight months and racked once before bottling (in coordination with biodynamic calendar)
Drink bottles over the coming 5-7 years
FINISH - A light
Tenuta Cucco Barolo Serralunga d'Alba - 2016 (750ml) Green Valley it is produced by infusing
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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