Domaine Nakajima "Cabernet Franc" Grape_Mtsvane she has progressively expanded the

she has progressively expanded the estate by replanting 10 hectares of the region's indigenous Frappato and Nero D'Avola in selection massale

and follows a long maceration of 20 days

filling picturesque country cottages with barrels and barrels of his diverse

she took advantage of the opportunity and directly pressed a second selection to produce her first rosé

It’s important to understand that Elbling here feels like something of a religion

Domaine Nakajima "Cabernet Franc" Grape_Mtsvane she has progressively expanded theGrapes: Cab Franc Region: Nagano, Japan Vintage: 2024 Viticulture: Organic Soils: Limestone Vinification: Hand destemmed and fermented with native yeasts. It undergoes a 2. 5 week fermentation in a resin tank filled with CO2, followed by pressing in a hydraulic basket press. Aging: The wine is then aged for 10 months in used 225 liter oak barrels, with minimal sulfites added before bottling. It is unfined and unfiltered. Fining or Filtering: None