Gonzalez Byass La Copa Extra Seco Vermouth Size:750 ml 5" wide soft enamel pin
Description
5" wide soft enamel pin
or your own original creation
A nose of honey and vanilla with a touch of smoke and iodine invites you to take a sip
this revised and stand-alone edition of The NoMad Cocktail Book features more than 100 brand-new recipes (for a total of more than 300 recipes)
Bold and aromatic flavors with notes of gingerbread
Gonzalez Byass La Copa Extra Seco Vermouth Size:750 ml 5" wide soft enamel pinLa Copa Extra Seco is a white, extra dry vermouth produced from a selection of very dry fino sherries aged for an average of three years following the traditional solera system in American oak casks. The principal botanicals used are wormwood, savory, clove, and cinnamon. Red fruits, such as raspberry, have also been added to achieve a long and persistent balsamic aftertaste. Based on Gonzalez Byass' world famous Tio Pepe and the historic
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