Douglas Laing Remarkable Malts Big Peat (700ml) Size:700ml Instantly appealing on the nose
Description
Instantly appealing on the nose
a touch of dried fruit
raspberry and mineral notes that are slow to develop
32% Merlot and 4% Cabernet Franc (almost identical to the 1989 Montrose) and picked between 14 September and 3 October
Not chill-filtered
Douglas Laing Remarkable Malts Big Peat (700ml) Size:700ml Instantly appealing on the noseBeach bonfire ashes sweet peat smoke rock pools. Distilled: October 1996 Bottled: November 2011 Refill Hogshead Cask Ref: 7938 282 Bottles Distiller's Notes
Exchange/Return Notes
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