Pavillon Rouge - 2005 (1.5L) Pedro Ximenez depth of fruit and a

depth of fruit and a long finish

reveals additional layers of jammy fruit as well as loads of sweet

the Distillery is sheltered from the harshest excesses of the mighty Atlantic by this rounded peninsula in the south of Islay

65% Cabernet Sauvignon

sweetened with sugar and enhanced with a secret combination of herbs and spices

Pavillon Rouge - 2005 (1.5L) Pedro Ximenez depth of fruit and aMargaux's second wine gets better with each vintage. The 2005 Pavillon Rouge du Chateau Margaux (200,000 bottles produced) is an equal part blend of Merlot and Cabernet Sauvignon with a hefty alcohol content. Fleshy, opulent, and nearly decadent, with terrific fruit, a creamy texture, and supple tannin, it can be enjoyed over the next 12 15+ years. Robert Parker 91 points