Guiberteau "Saumur Blanc Le Bourg" Explore_Oxidative Yotam Ottolenghi

Yotam Ottolenghi

there seems to be no other answer outside of pure inspiration and enlightenment

Fining or Filtering: light fining

The remaining varieties are direct pressed + aged in tanks

Vinification: whole cluster inclusion depends on the vintage

Guiberteau "Saumur Blanc Le Bourg" Explore_Oxidative Yotam OttolenghiGrapes: Chenin Blanc Region: Saumur, France Vintage: 2023 Viticulture: Organic Soils: Single parcel located below the Clos des Carmes, in Brz. Sandy clay soil, limestone bedrock. Vinification: Hand harvested, sorted in the vineyards. Pressed with whole clusters. Ambient yeast fermentation in vat and used barrels. Aging: 11 12 months in used barrels Fining or Filtering: No fining, lightly filtered Sulfur: Minimal at bottling Notes from the Importer: