SUMATRA, Dark Roast Size:12 OZ Displays intense sweet tones of

Displays intense sweet tones of chocolate

But the authentic secret sauce to Sumatran coffee roast to order is how the farmers course the beans after they’re harvested and how an artisan roaster decides to roast the beans

and slight buttery overtones

This results in the green beans from Ethiopia having a tremendously wide range and inconsistency of flavors which many believe donate to the unique Ethiopian coffee taste that the best Ethiopian coffee beans are known for

Smooth and delicate

SUMATRA, Dark Roast Size:12 OZ Displays intense sweet tones ofSave up to 15% Everytime with Subscription, Learn more. Origin : Raja Sumatra, Indonesia Process : Wet Hulling Roast : Dark Notes : Chocolate, Sweet Cedar, and Pepper Harvest : September to December Displays intense sweet tones of chocolate, dried fruit, and other herbal spice based flavors such as cinnamon, nutmeg, and cardamom. It is known for its earthy flavors, medium to heavy body, and wine like acidity. One of the unique aspects of coffee