Rivesaltes Ambre Vin Doux Naturel 1969 Brooklyn Kura buoyed by refreshing acidity and

buoyed by refreshing acidity and food-friendly texture

and aged in clay amphorae

Staff Pick: "It's hot dog season

" - Michele

drier and less pungent than their larger commercial counterparts

Rivesaltes Ambre Vin Doux Naturel 1969 Brooklyn Kura buoyed by refreshing acidity andBreak out the paisley. And the tarte tatin. This dessert wine, produced from 100% organically grown Macabeu and aged for 49 Years in barrel, is a beautiful toffee color in the glass. On the palate, gorgeous citrus, spice, dried thyme, olives, green tobacco, and mocha. Rich, full bodied, and insanely elegant, this wine stays fresh and elegant from the first sip to the last. An unbelievable value for any savvy collector and an exceptional gift.