Mosse Vermouth "Aperitivo Rosé" Explore_Oxidative Fining or Filtering: Minimal

Fining or Filtering: Minimal

obtained after a long maceration from grapes of this hot and low yielding land

prickly pear

Aging: 6-9 months

“I see that as the true ‘first vintage’ for us because that’s when the vineyards became Demeter-certified and we really started to make wine our way

Mosse Vermouth "Aperitivo Rosé" Explore_Oxidative Fining or Filtering: MinimalGrapes: Brandy + Chenin Blanc + Cabernet Franc Region: Loire, France Vintage: NV Viticulture: Organic Vinification: This unusual and delicious aperitivo made by Domaine Mosse in the Loire Valley, France, is made from the alcohol distilled from the lies of Chenin Blanc and ros wine from Cabernet Franc grapes, along with macerated Sichuan Pepper, Cinchoa, Star anise, Kasha, Cocoa nibs, Citrus, and Absinthe leaves. It tastes like adult Fruit Punch with