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with its own unique characteristics to complement the high proof
and oak that showcase perfect integration between spirit and cask
allowing bartenders and home mixologists to work quickly and efficiently without slipping
awaiting the perfect moment to surprise wine lovers and experts alike
spirituous cocktails toward a lighter canon of low-alcohol drinks that you can drink all day
Small Hand Gum Syrup Batavia Arrack van Oosten Sugarcane Spirit with its own unique characteristicsSmall Hand Foods Gum Syrup is a meticulously crafted bartender essential created by Jennifer Colliau, founder of Small Hand Foods, who began the brand in 2008 while tending bar at San Francisco's legendary Slanted Door. Also known by its French spelling, gomme, this is a one to one sugar to water simple syrup infused with gum arabica resin from the Acacia tree. While gum syrup fell out of favor with bartenders because it is difficult to make and
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