Longrow 21 Year Peated Limited Release Single Malt Scotch Size:700 ml citrus on top of vanilla

citrus on top of vanilla

The pinas are then slow-cooked for 36 hours in a stone oven

they use only traditional direct fire distillation and age full term in Spanish Oloroso Sherry casks

Whole Australian oranges

succulent agave plant characterizes the state of Oaxaca

Longrow 21 Year Peated Limited Release Single Malt Scotch Size:700 ml citrus on top of vanillaFirst distilled in 1973, Longrow is the heavily peated, twice distilled single malt from Springbank distillery, one of three produced there. Less than 150 barrels of Longrow are filled each year. First distilled in 1973, Longrow is the heavily peated, twice distilled single malt from Springbank distillery, one of three produced there. Less than 150 barrels of Longrow are filled each year. The 2022 release of Longrow 21 features 60% of the vatting