Lo Petit de la Casa, Red Blend, Priorat, Spain, 750mL Coquelicot Jill Klein Matthiasson studied botany
Description
Jill Klein Matthiasson studied botany
This whisky is distilled from wheat
Notes of honeyed raisins
The palate is grippy with plenty of fresh clementine juice notes
It's a one of a kind gin
Lo Petit de la Casa, Red Blend, Priorat, Spain, 750mL Coquelicot Jill Klein Matthiasson studied botanyRed wine from Priorat. Blend of Grenache, Cabernet Sauvignon and Syrah aged for 12 months in French oak barrels. Bold and dense, this blend offers deep aromas of wild herbs, cassis, and spice accompanied by smooth tannins and subtle notes of the gritty minerality we love in Priorat wines.
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