My (Half) Latinx Kitchen: Half Recipes, Half Stories, All Latin American soup/gumbo and much more

and much more

Dishes inspired by Ignatius's favorites -- macaroons and toothsome steak -- as well as recipes based on supporting characters -- Officer Mancuso's Pork and Beans and Dr

ending with a kick of Southern heat

It is my autobiography in food and meals and restaurants and countries far and near

And with the expert guidance of award-winning food writer Tim Hayward

My (Half) Latinx Kitchen: Half Recipes, Half Stories, All Latin American soup/gumbo and much moreAuthor: Kiera Wright Ruiz "Kiera Wright Ruiz's My (Half) Latinx Kitchen is entirely singular: hilarious and poignant in its stories, precise and flavorful in its recipes, the book is a gem of memory and feeling for where you've been, where you're going, and how you find yourself in between." Bryan Washington, author of Family Meal and Memorial You're invited on this culinary journey of self discovery as Kiera Wright Ruiz connects to her Latinx roots