Pecan Wood Charcuterie Board no.35 - 18x24 PUB201801 and the chef-owner of three

and the chef-owner of three nationally lauded restaurants in New Orleans

bacon is also special in its ability to lend a unique savory smokiness to an enormous range of other foods

Drizzle over chocolate or vanilla gelato for a delicious twist

Sharpless takes delight in deflating stereotypes as she delves into the surprising realities underlying the creation and consumption of baked goods

and rum cocktails

Pecan Wood Charcuterie Board no.35 - 18x24 PUB201801 and the chef-owner of threeThis handmade live edge charcuterie board is made of wood from felled Southern pecan trees that maker, Murry Thompson's, recovered from his family farm after a South Carolina tropical storm. After recovery, the wood was stored for several years to allow the spalting process to produce the intricate lines and vibrant colors that you see in the board. Each Murhelvic Woodworks board is reversible with grooves cut in the cutting board side to reduce mess