Chinola Mango Liqueur Degroff's Aromatic Bitters and a subtle tropical fruit

and a subtle tropical fruit note

Acid Phosphate is actually a partially neutralized solution made with salts of calcium

This is the norm in Ireland

imparting a flavor reminiscent of a PB & J-filled cookie with vanilla frosting and spices

Each bottle of Lalo is 100% pure

Chinola Mango Liqueur Degroff's Aromatic Bitters and a subtle tropical fruitFrom the producer: "Chinola Mango Liqueur is our first innovation since creating our award winning passion fruit liqueur in 2014. Chinola Mango Liqueur is produced with 100% fresh mango and a touch of passion fruit with no artificial colors or flavors. Made from a blend of mangoes including Keitt, Kent, and Banilejo varieties. Our unique blend of mangoes offers a well balanced combination of sweetness and tanginess, with a smooth texture that helps