Horiot Coteaux Champenois "En Val Bazot" Rouge Price_Under 25 The foundation of the property

The foundation of the property are the lieux-dits of Clos de la Grand Cour

full of floral and dried fruit notes

fennel seed

introverted winemaker in his early thirties apart from the local scene

Intracellular Fermentation during that time

Horiot Coteaux Champenois "En Val Bazot" Rouge Price_Under 25 The foundation of the propertyGrapes: Pinot Noir Region: Riceys, Champagne, France Vintage: 2018 Viticulture: Organic + Biodynamic Soils: Marl + Clay + Kimmeridgian + Limestone Yeasts: Native Vinification: Macerated in tanks, then fermented in barrels Aging: 5 years in barrels Fining or Filtering: None Notes from the Importer: Olivier Horiot took over the estate of his father Serge in 1999; though it bears his name due to inheritance, his wife Marie is essential to day to day