Dried Ghost Peppers (Bhut Jolokia) Polenta The white-skinned Elephant Garlic is

The white-skinned Elephant Garlic is the most mild in flavor of the three

the Reaper is hotter than your typical pepper

Whether you've worked up an appetite after hiking a trail or are just watching a game

store rambutans wrapped in a paper towel and in a perforated plastic bag

Melissa's Asian Pears vary in size

Dried Ghost Peppers (Bhut Jolokia) Polenta The white-skinned Elephant Garlic isQuantity Pack: 3 packages, 0. 25 ounces each Seasonality: Year Round Origin: India The ghost pepper, also known as Bhut Jolokia, is one of the hottest peppers in the world, measuring up to 1 million Scoville heat units. For comparison, a jalapeo pepper averages about 9,000 Scoville heat units. Ghost peppers are native to India and are a popular ingredient in Indian cuisine. They can also be used to make hot sauces, salsas, and other spicy foods. Use