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Before Fords Gin existed
red berries
Features a round
" In McCoy's Prohibition Tradition
and bottled at 82 proof
Drunken Botanist Campari Before Fords Gin existedSake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol. Of all the extraordinary and obscure plants that have been fermented and distilled, a few are
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