Vago Don Emigdio Jarquin Pechuga Mezcal Size:750 ml followed by distillation in alembic

followed by distillation in alembic pot stills

Paranubes Rum is made by wild fermenting the fresh pressed juice of sugarcane grown without pesticide or fertilizer in the rich soil of master distiller Jose Luis Carrera’s farm

but richer

The distinctive bottle with its red ribbon (Cordon Rouge) and wax seal has made Grand Marnier instantly recognizable worldwide

The distillery worked with an ethnobotanist to analyse dozens of potential botanicals from the island’s moors and machair before turning to the sea

Vago Don Emigdio Jarquin Pechuga Mezcal Size:750 ml followed by distillation in alembicUsing a base of Bat Friendly Espadn, Don Emigdios Pechuga recipe consists both farm raised chicken and turkey breast along with cinnamon, orange, lime and nisperos among other local fruits. Final notes include tropical fruits that are balanced by the spice and chocolate for a delicious fruitcake palate experience.