Franklin Smoke: Wood. Fire. Food. [A Cookbook] cookbook She also serves on the

She also serves on the advisory committee for the MOFAD's upcoming exhibit

Whether she's cooking up omelets in her tricked-out Airstream to serve with Mimosas or laying out the Whiskey cupcakes next to Nonny's Banana pudding

and Black Walnut in Brooklyn

His website is LouisianaBoy

and enjoy flavorful creations like Turmeric and Onion Seed Sandwich Loaf or Apricot and Almond Babka Loaf

Franklin Smoke: Wood. Fire. Food. [A Cookbook] cookbook She also serves on theAuthor: Aaron Franklin, Jordan MacKay The ultimate guide to live fire grilling and smoking at home, with recipes that will have you cooking up meat, vegetables, fish, and more like a true Texas fire wrangler from the James Beard Award winning team behind the New York Times bestseller Franklin Barbecue. Aaron Franklin, bestselling author and proprietor of Austin hotspot Franklin Barbecue, turns to backyard live fire grilling and smoking in Franklin