Sheringham Rhubarb Liqueur Estancia Distillery Ferrand Ambre Cognac
Description
Ferrand Ambre Cognac
aged for an average of 4 years in Jamaica's tropical heat
Other unique local ingredients include bog myrtle
apple brandy
time adds delicate hints of cinnamon and grape vines
Sheringham Rhubarb Liqueur Estancia Distillery Ferrand Ambre CognacWith its classic gin base, premium rhubarb grown in British Columbia, and maceration process involving star anise and lemon skins, this liqueur achieves a perfect balance of tart, sweet, and subtly vegetal notes. A year round delight, this liqueur is great on its own for sipping and equally enjoyable in a simple cocktailjust add ice and bubbles.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
You may also like
recommand products
