Yura "L'Abeille et Le Papillon" Region_Styria it has so often been

it has so often been a son who takes over the family estate

Viticulture: Organic + Biodynamic (uncertified)

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Lots of dried shrubs by the beach

It all started with Robert Plageoles

Yura "L'Abeille et Le Papillon" Region_Styria it has so often beenGrapes: Pinot Blanc Region: Alsace, France Vintage: 2024 Viticulture: Organic Soils: Clay + Limestone Vinification: Direct press, then fermented in stainless + used barrel Aging: 10 months on the lees and 2 months in tank after blending Fining or Filtering: None Sulfur: Minimal added Notes from the Importer: Jintaro Yura started his career in wine through restaurants. His passion grew further, and he had a feeling he just wanted to, and had to, make