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Michael Chabon is the Pulitzer Prize-winning author of more than 14 novels
He uncovers their tried-and-true techniques gleaned over hours
This joyous look at bygone eateries serves up course after course of beloved fare
to modern classics by authors such as Edna Lewis and Vertamae Grosvenor
Pour yourself a Classic Margarita on the Rocks--don't forget to salt the rim--and get ready to satisfy the rumble in your stomach
The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak Irma S. Rombauer Michael Chabon is the PulitzerAuthor: Aaron Franklin, Jordan MacKay From brisket to steak, here's everything you need to know about meat. This deluxe boxed set from the revered pitmaster and New York Times bestselling author behind Austin's Franklin Barbecue features exclusive paperback editions of his already iconic books: Franklin Barbecue and Franklin Steak. From America's foremost barbecue authority and bestselling author Aaron Franklin comes this collection of two essential
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