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then fermented in stainless + used barrel + ceramic
Florien Kleine Snuverink arrived to work with him and today they have 7 hectares in total together
These wines are bottled eponymously
The energy is palpable
he took over his family’s vineyards in the early 2000s and launched Cantina Furlani
Thierry Hesnault "Les Maluseaux" Grape_Melon de Bourgogne then fermented in stainless +Grapes: Gamay Region: Loire, France Vintage: 2023 Viticulture: Organic Soils: Tuffeau Vinification: 3 week whole cluster fermentation Aging: 18 months in old barrels Fining or Filtering: None Sulfur: None Notes from the Importer: A native of Touraine, Thierry comes from a family of vignerons and travelled the world working in vineyards before returning to the Loire and working alongside the likes of Eric Nicolas and Jean Pierre Robinot, whilst
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