David Burke's New American Classics redonda Natural & Oxidized Brass

Natural & Oxidized Brass

Rosie’s straightforward recipes are easy to follow and will produce irresistible results

The last chapter is dedicated to new flavor pairings

such as Black Bean Tamale Casserole

Green Goddess Noodle Salad

David Burke's New American Classics redonda Natural & Oxidized BrassOne of Americas most innovative and accomplished chefs gives us a book full of deliciously original recipes both for everyday meals and for memorable entertaining. Over the course of a brilliant career, David Burke has created imaginative and irresistible updates of classic American cuisine. Now he makes it easy for the home cook to master a classic dish and then add innovative touches to make it even more tempting, in what he calls contemporary