Bruno Giacometto Canavese Rosato DOC, 2024 kirsch and sits on Riesling grape

and sits on Riesling grape skins for 12 days

and liqueurs of distinctive character

Paul's grandfather first purchased vines in the locality of Le Tremblay

Soft and round but bright - citrus and mineral driven

with the rest aged on its lees for 4 to 5 months in stainless steel

Bruno Giacometto Canavese Rosato DOC, 2024 kirsch and sits on Riesling grapeThis wine is made from Nebbiolo, Barbera, Neretto di Bairo, Freisa, and Merlot. The grapes are chilled and pressed in a tank where they maintain skin contact for 2 4 hours. The wine is then racked into stainless steel, where it remains on fine lees. This is a truly dark rose, with fuller berry flavors along for the ride. Pair it with steak tartare, or takeaway sushi.