FERMENTED GREEN PEPPERCORNS Size:1.8 oz. (100 ml Grinder Jar) and sauces

and sauces

These thick-veined

two-tone flowers add a pop of color and sophistication to anything

making it a highly sought-after commodity in fine dining and gourmet cooking

loved by chefs for their striking multicolor

FERMENTED GREEN PEPPERCORNS Size:1.8 oz. (100 ml Grinder Jar) and saucesFermented Green Peppercorns, picked while still tender, are dried and meticulously seasoned with fresh salt, which is replaced daily. During their brining process, these peppercorns develop a salty, briny, and pickled flavor that's milder than traditional black peppercorns. Perfect for adding a zesty twist to sauces, tuna salad, and steak au poivre, they're meant to be used wholeno grinding needed! FLAVOR Salty, Briny, Pickled. Less spicy than a