Callebaut Recipe 823 Milk Chocolate Callets™ 5.5 lb. Bakery and a hint of acidity

and a hint of acidity

and light sweetness

and smoothies

Excellent inventory control

and food service locations

Callebaut Recipe 823 Milk Chocolate Callets™ 5.5 lb. Bakery and a hint of acidityPremium Belgian milk chocolate callets with a smooth, milky cocoa body and balanced flavor profile featuring sweet caramel notes. Medium fluidity makes it versatile for tempering, enrobing, molding, baking, desserts, and ice cream applications. Perfect for confectioneries, pastries, ganache, sauces, and coating bonbons with a glossy finish and satisfying snap. Sustainably sourced cocoa beans from Ivory Coast, Ghana, and Ecuador deliver rich cocoa and