MICRO WATERCRESS Edible Flowers and Leaves adding both color and a

adding both color and a unique

With their bright green color and satisfying crunch

These slices are not only great for enhancing beverages but also add a delightful touch to various recipes

helping to enhance the body’s natural defenses and promote general wellness

Micro Arugula is rich in glucosinolates

MICRO WATERCRESS Edible Flowers and Leaves adding both color and aMicro Watercress is a vibrant microgreen known for its heart shaped leaves and sharp, peppery flavor that echoes the taste of radishes and fresh watercress. This zesty profile makes it an excellent addition to a variety of dishes, enhancing salads and sandwiches with a refreshing bite. FLAVOR Peppery, Radish, Watercress COLOR Green TEXTURE Tender USAGE Shrimp salad, Chicken parmesan, Couscous SEASON All Year Round GROWN Long Island, New York NATIVE TO