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where the wine’s minerality and tension complement the sweetness of the scallops and the richness of the sauce without overwhelming the delicacy of the dish
The wine is aged for one year in open-top wooden vats and bottled the following spring
focused finish
Petit Champagne
we've been known to sneak him a sip or two of our finest Bourbon
Aleksandar Todorovic 'Doodle White' Tri Morave, 2024 Bonnes-Mares where the wine’s minerality andThis is a bottle full of whimsy. Grasac, Tamjanika, Sauvignon Blanc give you a sense of what Serbia is capable of producing in a thoughtful, food friendly wine that can open the doors to the Balkans. Light, but present on the palate, it's full of orchard fruit, fresh and candied, especially yellow apple and candied apricot. We can recommend nothing higher than the winemaker's own suggestions for pairing: river fish, like a rainbow trout with an orange
US$ 5499.50
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