Point Reyes Farmstead - Original Blue - Cow - Point Reyes, CA Loire Valley Pollaner Selections

Pollaner Selections

allowing the heat of the pepperoncini to marry with the sharp brininess of the fish

dry-farmed

and their core principles of fresh

Dale DeGroff's Pimento Aromatic Cocktails Bitters can also be used in cooking to add complexity to oysters

Point Reyes Farmstead - Original Blue - Cow - Point Reyes, CA Loire Valley Pollaner SelectionsPoint Reyes Farmstead Cheese launched in August of 2000 and is located north of Point Reyes on Tomales Bay. Their happy herd of Holsteins roam and graze on pasture during the winter and spring and then the grass is cut and fed to the cows during the hotter, drier months to maintain milk consistency. Still family run by the Giacomini family, this is a true farmstead operation with a wonderful, growing collection of Californian artisanal cheeses. This