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Vinification : Whole cluster sorted then pressed Fermented and aged in French oak barrels (30% new) 10% Fermented and aged in 500L puncheon French Oak barrels Barrel aged 15 months on primary lees Bi-monthly batonage Partial malolactic fermentation
That same year
and supple with intense mature tannins
Complex aromas of Cooked Agave
whose family founded Feudi di San Gregorio where Mario was formerly the head winemaker
Riojo Crianza 750 ml Producer_patron Vinification : Whole cluster sortedEl Coto de Rioja, located in Oyn, was founded in 1970 by a group of winemakers committed to creating a new type of Rioja. Its first bottling was released in 1975. Today, El Coto is the leading brand in Spain and among the top selling Spanish wines in Europe. Five hundred hectares of estate vineyards are located in La Rioja Altas village of Cenicero, near the east bank of the Najerilla River, a tributary of the Ebro. Facing northwest, vineyard soils
US$ 11.99
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