Bernard Baudry 'Le Rosé' Chinon Rosé, 2025 von trapp toasted brown sugar

toasted brown sugar

Pair it with oysters

Specialty Ingredients: California orange peel

Dry gin produced by The Kyoto Distillery in Kyoto

The company moved to its historical premises in Piazza Fiera in the 20s

Bernard Baudry 'Le Rosé' Chinon Rosé, 2025 von trapp toasted brown sugarThis wine is made of 100% Cabernet Franc. The fruit comes from young vines on several plots of flinty gravely soil. Grapes are manually harvested, then direct pressed. Fermentation occurs in unlined cement vats until the wine is dry, which equates to equal or less than 2 grams of residual sugar. As a nice complement to its dryness, the wine explodes with mouthwatering fresh strawberry and red ruby grapefruit. Enjoy it with a flavorful roast chicken