Elvio Cogno 'Anas-Cëtta' Nascetta del Comune di Novello Langhe DOC, 2023 Imperial baking spices
Description
baking spices
30% Chardonnay
The nose is vibrant and aromatic
Pair with roasted meats
respecting the traditional production and rest times
Elvio Cogno 'Anas-Cëtta' Nascetta del Comune di Novello Langhe DOC, 2023 Imperial baking spicesThis wine is made of 100% Nascetta. We would pair it with Ravioli di Zucca, a northern Italian pumpkin filled ravioli. Bright and laser like with ripe fruit. Lime, jackfruit and a hint of flint on the nose are perfectly connected with the abundance of plump and fresh juiciness in the mouth. A long finish and good minerality are owed to a combination of aging in stainless steel and Slavonian oak barrel.
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