"SHIGEKATSU" Deba (Butcher Knife) Shirogami Steel No.2, 180mm MIKIHISA the blade is made so

the blade is made so as to be most suitable for cutting vegetables

Aogami steel is for want keeping long lasting blade

Weight: 153g(5

■ Blade material: Carbon steel

Since it does not easily contain moisture

"SHIGEKATSU" Deba (Butcher Knife) Shirogami Steel No.2, 180mm MIKIHISA the blade is made so"SHIGEKATSU" Deba (Butcher Knife) Shirogami Steel No. 2, 180mm **This item comes with free shipping (shipping costs are covered by our company). Please note that in the case of a return, the roundtrip shipping cost will be the customers responsibility. ** Made in Japan! (At that famous Sakai) Handmade by Sakai Craftsman! For beginners Traditional Japanese Kitchen Knives Japanese food continues to attract attention in the world today, and the tools to