PURE DISTILLING Top Ups Butterscotch Samuel Willards Premium Essences malic acid

malic acid

Shake well and add contents to 1

we suggest storing cultures in the freezer when you receive them in order to prolong the life of the culture

2 x Create+ 2" Tri-Clamps

5%Dry Hops: Saaz 28gYeast: M54 Californian Lager 10gBitterness: 3/5IBU: 32-36Colour: GoldenBrewing Sugar Required: 1 kg Dextrose/Brew Enhancer or 1

PURE DISTILLING Top Ups Butterscotch Samuel Willards Premium Essences malic acidA smooth, indulgent liqueur with the rich, creamy flavours of butterscotch, blending sweet caramelised sugar and a hint of buttery vanilla. Perfect for drizzling over desserts, adding to coffee, or mixing into cocktails for a warm, decadent treat. Try pairing 50 50 with our Irish Cream Top Up in a shot glass for a classic cowboy shot yum! Directions for Use: Add contents to 550ml 40% vodka or spirit and 200ml of water. Mix well. Makes 1. 125L of 20%